Long time no post!
We've both been working hard - TD has been submitting several Professor/Curator job applications, Ma and Pa Frugal Ecologist came to visit, AND.....
We remodeled our kitchen!!! Stay tuned for details - but here's a sneak peek.
A scientist in her 30s chronicles her adventures in cooking, homemaking, and motherhood while staying green and making it all work.
Thursday, October 20, 2011
Monday, October 3, 2011
Menu Monday
Whats on the plate this week...I've been trying to add some variety back in (TD won't eat a pot of beans all week like your truly) while sticking to a least 2 nights of vegetarian meals a week. For veggies we usually do a big green salad or something steamed like broccoli.
Red Beans and Rice - never made this from scratch before.
Tofu with veggies and peanut sauce
Posole - lots of carnitas left and this will be mostly vegetarian
Tuna Casserole - comfort food! And light on the meat...
BBQ pulled pork sandwiches - again lots of pork left!
King Ranch chicken casserole - request from TD
Red Beans and Rice - never made this from scratch before.
Tofu with veggies and peanut sauce
Posole - lots of carnitas left and this will be mostly vegetarian
Tuna Casserole - comfort food! And light on the meat...
BBQ pulled pork sandwiches - again lots of pork left!
King Ranch chicken casserole - request from TD
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