A scientist in her 30s chronicles her adventures in cooking, homemaking, and motherhood while staying green and making it all work.
Monday, July 12, 2010
Plum' happy
TD and I went with my parents to our ranch this weekend. We had a great time - Cooper's BBQ, road cruising, checking out an abandoned house, and the best part - picking ripe thicket plums. Mom and I will make plum jam this week. Yum!
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