Tuesday, March 23, 2010

Menu Monday (one Day Late)

The interview went great, and now I am waiting to hear back. I loved the department and the town. Its definitely a college town, but big enough to have everything that we would need. Fingers crossed for some good news! In the mean time, here's what we are eating this week.

Sunday: Chef salad with chicken, cranberries, walnuts, feta

Monday: Tortellini with marinara, green salad and garlic bread

Tuesday: Work event for me, TD will have Chick'n burgers

Wed: Fritatta with broccoli, cheese, and ham, and green salad

Thursday: Taco salad

Friday: Beans and cornbread (I have a big ham bone I have been saving that will be perfect with the beans)

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